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Rainbow Mousse (2)

Rainbow Mousse Bites (No-Bake QQ Candy Dessert)

This rainbow mousse is a no-bake dessert made by filling a multi-hole mold with different QQ candy flavors mixed with milk. Each piece is smooth, refreshing, and colorful, creating a tray of bite-sized rainbow mousses.
Prep Time 25 minutes
Cook Time 10 minutes
Freezing Time 8 hours
Course Dessert
Cuisine American
Servings 4

Ingredients
  

  • 16 pieces QQ candy choose flavors: strawberry, apple, lychee, mango, etc.
  • 100 g whole milk substitute with coconut milk or light cream if desired

Instructions
 

Prepare the mold

  • Wash and dry the multi-hole mold thoroughly, making sure it's oil-free.
  • If using a rigid glass mold, line the bottom with plastic wrap to help unmold later.

Melt the candies

  • Place 16 pieces of one QQ candy flavor into a small bowl.
  • Set the bowl in a pot of hot water (double boiler method). Stir until the candies melt completely. Avoid overheating.

Mix with milk

  • Add 100 g milk to the melted candy. Stir until smooth and lump-free.

Fill the mold

  • Pour the candy–milk mixture into one or more holes of the mold.
  • Gently tap the mold to release any trapped air bubbles.

Repeat with other flavors

  • Prepare mixtures of other QQ candy flavors the same way.
  • Fill the remaining holes of the mold with different colors.

Freeze

  • Place the filled mold in the freezer overnight (at least 8 hours) until the mousses are firm.

Unmold and serve

  • The next day, pop the mousses out of the mold.
  • For silicone molds, gently press from underneath. If stuck, briefly dip the mold in warm water to loosen.
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